::Tempest Restaurant World Cuisine, Wolfville NS, Canada::

"The Best Restaurant in the Maritimes!" Lifestyle Maritimes Magazine - September 2007

"One of Canada's Healthiest Restaurants" Best Health Magazine - September 2009

From around the world to the heart of the Annapolis Valley - evocative of faraway places and fond memories, glorious meals and great companions. To challenge your senses. Tempest was created to be a refuge from the storm - a haven to indulge in earthly pleasures.

Carefully selected wines from our province and all corners of the globe. Ingredients sourced locally and presented with artistic flair in an environment designed to complement the dining experience. Sustainable choices. Personal relationships with suppliers and producers. This is Tempest.

"...There's nothing ill can dwell in such a temple: Good things will strive to dwell within it..."
Shakespeare, The Tempest

We welcome you to join us in beautiful Wolfville, NS for lunch and dinner. We are less than one hour from Metro Halifax. Whether in our contemporary dining room or under the elms on our quiet patio, far from the madding crowd. Chef Michael Howell and Mary Harwell look forward to seeing you soon.

““Nothing like the Tempest has ever been seen before in the Annapolis Valley. The proprietor, Michael Howell, has worked in Chicago, New York, Detroit, Boston, Toronto and the Bahamas. To him presentation is everything. His menu is fantastic, leaping from cuisine to cuisine – Thai, Indian, Chilean, Cuban, Greek, French and Italian…. Superb!”

Recommended in WHERE TO EAT IN CANADA 2004-2005-2006-2007-2008-2009!

James Beard House Invited Chef -

A Taste of Nova Scotia Dinner, New York City, Nov. 9, 2006

A Taste of Nova Scotia Dinner II, New York City, Aug. 7, 2008

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The accolades keep pouring in for Atlantic Seafood!

"One of Our Favorite Cookbooks of 2009"
The Montreal Gazette

"One of the Best Cookbooks of 2009"
January Magazine

NOW AVAILABLE AT BOOKSTORES, AMAZON.CA, TEMPEST AND OUR BOOTH AT THE WOLFVILLE FARMERS MARKET. This fabulously photographed book features over 50 seafood recipes from Chef Michael. $24.95

CORKAGE FREE THURSDAYS
Join us every Thursday evening and bring a favorite bottle. With the purchase of any pasta or main course, we will waive our usual corkage fee (usually $18)

TEMPEST CATERING
Tempest to Go offers office and meeting catering in the eastern Annapolis Valley with delivery available. Contact us at info@tempest.ca for menus

TRAVEL NORTHERN ITALY
with Chef Michael and Michael Palij MW
Interested in once in a lifetime wine and culinary tours of Northern Italy?
Visit our events page www.tempest.ca/events.asp
for more information about our Fall 2010 tour

TEMPESTUOUS CULINARY
Want to open a restaurant but don't know how?
Want a menu created or modified for an existing business?
Do you need a food writer or food styling
Visit www.tempestuous.ca for more information